焼きそば Yakisoba



Yakisoba is pan-fried noodles.

Although Its origin may be Chinese food, Japanese Yakisoba is now very popular among the people of all age.
Unlike “ざるそば Zarusoba”, which has sophisticated taste, Yakisoba is more casual and has stronger taste. Because it is seasoned with Worcestershire sauce and sometimes with mayonnaise.

Some izakaya have seasoned not  worcestershire sauce but salt Yakisoba. If there are both taste of Yakisoba and you are in large group, I recommend trying both of them.
Yakisoba matches beer very well, so please try Japanese beer together.



  1. From: Louis Vuitton France

    Put cross-country skiing and snowmobiling together and what have you got? An oxymoron. At least that may be the view of some, but at the Northern Timber Cruisers Clubhouse in Millinocket, 11.0 miles of narrow, groomed ski trails make it so that both can coexist on a small swath of Bowater-Great Northern Paper’s holdings in Maine. Located less than 2 miles from downtown Millinocket and just on the outskirts of Baxter State Park, the trails are part of a working forest.


    I haven’t checked in here for some time since I thought it was getting boring, but the last few posts are good quality so I guess I’ll add you back to my daily bloglist. You deserve it my friend :)


    Thanks for the article, can I set it up so I receive an update sent in an email when you publish a new update?

Leave a comment

Keyword Search

Visit us on Facebook!

Reservation Request

Thank you for your Reservation Request! Please fill in the following form and the confirmation will be e-mailed to you.
Before submitting your request, please check out Our Service

* = required field

Your Name *

Your E-mail *

Restaurant name
1st choice*

2nd choice

3rd choice

Date *

Start time *

Number of people *

Input this code: captcha