Destination

‘izakaya menu’ category archives

ネギトロ巻き Negitoro-maki

2011/06/15

Negitoro-roll is very present in Sushi-restaurant. Unlike Salmon-Zushi , Negitoro-roll is a roll-type Sushi. It has Negitoro at the center of it. read more… »

アイス Ice cream

2011/06/07

ice001Of course there we’re offering sweet things that are very popular among women at the izakaya (Japanese bar). read more… »

杏仁豆腐 Annnin do-fu

2011/05/31

Almond_jellyAlmond jelly is an incredible dessert that came from China. read more… »

サーモン寿司 Sa-mon sushi

2011/05/30

salmonSalmon-Zushi is very popular in Japan. read more… »

豚炙り焼 Buta aburi-yaki

2011/05/25

“Buta” means pork and “Aburiyaki” means grilling lightly in Japanese. The varied part of pork is used for “Buta Aburiyaki”. Pork shoulder, loin, side, and guts of it, too. read more… »

しめ鯖 Shime-saba

2011/05/23

shimesabaThe mackerel is on a roll of the beautifully marbled with fat until a cold season read more… »

チーズピザ chizu piza

2011/05/20

cheezepizzaIf the tomato pizza is the basics, a cheese pizza is an application. read more… »

牛鉄板焼き Gyu teppan-yaki

2011/05/18

gyuuteppannA beefsteak for izakaya. It is treated as not elegantly but more casual than that prestigious restaurant do. read more… »

とんぺい焼き Tonpei-yaki

2011/05/16

tonpeiTonpei-yaki is a kind of Okonomi-yaki made of sliced pork side and eggs. read more… »

ボンジリ Bonjiri

2011/05/14

bonjiriIt is meat around the bone of chicken’s tail. read more… »

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